Description
My kids they are very welcome :))) Simple truth is a lot of fuss, but then is nice :)))
Ingredients
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1 kg
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2 piece
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400 g
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1 piece
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Cooking
Boiled potatoes (still hot, cleaned and crushed), onion sliced and fried in vegetable oil and put in the potatoes. Salt and pepper and witness kneaded it is filling.
Kneaded dough on the water, unrolled, cut circles with thickness of about 1 cm and a diameter of about 5 cm, unrolled layers of clocked ofopmleniya.
Boiled in salted water with the Bay leaf.
Oiled (you can lean) and pepper. You can podovat, Bon APPETITE!!!
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