Description
A delicious cake for lovers of cheese. Recipe learned from a magazine, sorry can't remember the name. It's already 4 attempt to insert the recipe (3 times was unfortunate, not fully loaded and there were mistakes, sorry:)) I hope this time everything will be fine.
Ingredients
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200 g
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250 g
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230 g
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50 g
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4 piece
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3 Tbsp
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700 g
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1 pack
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Cooking
The dough: 100 g butter making, combine with flour, 80 g sugar 20 g vanilla sugar, 1 egg, 1 tablespoon of cocoa powder. Knead by hand. The dough is placed for 30 minutes in the refrigerator.
3 separate eggs into yolks and whites. The remaining oil is rubbed with remnants of plain and vanilla sugar. Mix in the egg yolks one at a time. Add cottage cheese and powder, pudding, whipped egg whites. All is well beaten.
Divide cheese in half. To 1st half of mix in 2 tablespoons cocoa.
Chilled dough roll into a round layer and put in a greased detachable form, making a high side. The dough prick with a fork.
Light and dark mass spread on the dough portions.
Flatten. The oven heated to 180 degrees. Bake Pie for 60 min., if desired, to decorate.
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