Description
This version of the famous cookie. It seems to me that baking, which contains a mixture of spices, can be safely called a Christmas treat. Treat!!!
Ingredients
-
Flour
2 cup
-
Ginger
1.5 tsp
-
Cinnamon
1 Tbsp
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Carnation
0.5 tsp
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Leavening agent
0.5 tsp
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Salt
0.5 tsp
-
Brown sugar
200 g
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Butter
110 g
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Chicken egg
1 piece
Cooking
Mix together the first 6 ingredients and set aside.
Whisk soft butter with brown sugar. Add the egg and again mix well.
Gradually add spiced flour mixture and knead the dough. Divided into 4 parts, to make pellets and put it in the refrigerator (food wrap) for an hour or more.
Roll out layers with a thickness of about 1-1,5 cm Cut molds cookies and bake at 180 degrees for about 15 minutes until Golden brown. Cool on a wire rack.
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