Description
Cleaning out very tender and just melt in your mouth! I think this recipe will appreciate not only adults, but little foodies!
Ingredients
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Minced chicken
0.5 kg
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Toast
4 piece
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Chicken egg
1 piece
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Salt
-
Allspice
-
Spices
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Onion
1 piece
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Garlic
1 tooth
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Cream
-
Milk
150 ml
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Soft cheese
150 g
Cooking
Toast bread and break into pieces and pour the milk, give a little time to soak.
Meanwhile, beat the egg, add salt.
Add the meat to the scrambled egg mix.
Then add the finely chopped onion, garlic, spices, pepper (optional).
To the mixture add the soaked toast bread, stir.
Put on the fire water in a saucepan and bring to a boil. Formed from seasoned minced small meatballs and drop them in boiling water, cook them to the ascent.
Get our mini-burgers and put them on the form greased. Then pour in the whipped cream so as to cover the bottom.
Sprinkle top with grated cheese and bake it in the oven before Browning the cheese. During this time, our cakes will have a good soak cream, thus will be more tender. I covered the shape with the cut the oven bag.
And... voila! The resulting dish can be combined with garnish at your discretion. For example, my family loves to eat them with a simple mashed potatoes. Bon appetite dear povaryata!
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