Description
A simple recipe of hearty meals.
Ingredients
-
Margarine
0.5 pack
-
Soda
0.5 tsp
-
Chicken egg
2 piece
-
Yogurt
0.5 cup
-
Flour
0.5 kg
-
Mushrooms
200 g
-
Onion
1 piece
-
Chicken
250 g
-
Cream
150 g
-
Mayonnaise
1 Tbsp
-
Sour cream
1 Tbsp
-
Cheese
150 g
-
Salt
-
Vegetable oil
Cooking
Prepare the dough: margarine to freeze, grate on a coarse grater and mix with 1 Cup flour.
Add 1 egg and mix well.
Soda repay vinegar, add and mix.
Pour kefir, stir, add the remaining flour.
Knead the dough, send it to 20 minutes in the refrigerator.
At this time, prepare the filling: finely chop the onion.
Throw into a frying pan heated with vegetable oil.
Mushrooms also wash and cut into small cubes.
Put them to the onions and stir, continue to fry.
When mushrooms will evaporate all the water and lightly fry them sprinkle with salt to taste.
Chicken meat, chop and add to the pan, stir.
Now pour all the cream and simmer until the mixture thickens.
The stuffing is ready remove from heat.
Take out the dough, lightly roll it, put in the form greased with vegetable oil and with your hands form the sides and bake it in the oven for 20 minutes at 200 degrees.
Get ready cake, without removing it from the form to fill with stuffing.
In a separate bowl mix 1 egg and 1 tablespoon of mayonnaise.
Add 1 tablespoon of sour cream and beat with a fork until smooth.
This mass pour the filling slightly stirring.
Cheese RUB on a small grater and sprinkle on top of pie, send it back in the oven for 10 minutes.
Get ready cake, remove from the mold.
Put on a large plate or dish.
Cut into portions and serve.
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