Description
For salad lovers the beet and vegetables . The taste is sour sweet with a mint flavor.
Ingredients
-
Beets
2 piece
-
Apple
3 piece
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Prunes
1 handful
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Walnuts
1 handful
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Mint
4 piece
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Olive oil
3 Tbsp
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Vinegar
1.5 Tbsp
-
Honey
1 Tbsp
-
Salt
Cooking
Bake or boil beets until tender. Peel and cut into cubes. Apples cut into cubes (not finely) and fry in olive oil.
Prunes to wash out and also cut and add to the apples , slightly put out all together. Cool to room temperature.
Chopped mint and crushed walnuts.
Combine all the ingredients , add salt and pepper to taste , and season with honey with Apple cider vinegar. And if necessary, add olive oil.
Bon appetit!
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