Description
A delicious, hearty, crunchy, tender, hot sandwiches with mushrooms. Can be used not only with tea and coffee, but also to bring to the holiday table as an appetizer.
Ingredients
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Baton
1 piece
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Mushrooms
400 g
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Onion
2 cup
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Butter
3 cup
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Flour
3 cup
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Milk
2 cup
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Butter
1 cup
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Cheese
400 g
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Salt
-
Black pepper
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Parsley
1 cup
Cooking
In vegetable oil fry the onion cut into cubes.
To the onions, add the parsley and all of this again fry for 30 seconds.
On the other pan should melt the butter and sprinkle with flour. To heat for two minutes, stirring constantly.
In a frying pan with flour and oil gradually to pour cold milk. And stirring constantly bring to a boil.
Mushrooms put in a pan to the onions and parsley and fry a little (about 5 minutes).
And it all comes together in place. Boil on low heat for 5 minutes.
On a baking sheet place the slices of bread. They put the mushroom sauce.
Sprinkle with cheese.
Bake in preheated oven at 180 degrees for 5 minutes.
[url=http://www.povarenok.ru/images/users/05_09_08/50618.jpg][img]http://www.povarenok.ru/images/users/05_09_08/small/50618.jpg[/img][/url]
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