Description
Stunning harmonious combination products
Ingredients
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Beans
1 cup
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Onion
1 piece
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Sugar
2 Tbsp
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Vegetable oil
4 Tbsp
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Tomato juice
1 cup
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Prunes
150 g
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Lemon peel
1 tsp
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Salt
-
Black pepper
Cooking
White beans TM "Mistral" wash and soak in 1 liter of water at night
Then boil until almost cooked.
Prunes rinse and scalded with boiling water
Onion cut into small squares approximately 1 × 1 cm. In a pan heat the oil, to make the fire to maximum and add the onions, and immediately the sugar, and mix quickly
Once the onions begin to caramelize, reduce the flame and saute the onions until transparent, stirring constantly - this takes about 10 minutes. Add the plums and saute for about 2-3 minutes
Pour into the pan of beans, pour tomato juice, salt
Cover and on low heat simmer for 20-25 minutes, stirring occasionally. At the end of cooking pepper and add the lemon zest. Bon appetit!
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