Cookies "Rigoletto"

Description

Very tasty cookies! Fragrant, sweet, berry nutty flavor and crumbly texture. Cooking this recipe requires no special skills and expensive ingredients. If you bake these cookies one day, then you bake again and again.

Ingredients

Jam

3 Tbsp
Flour

3 cup
Sugar

250 g
Chicken egg

2 piece
Butter

150 g
Almonds

70 g
Milk

3 Tbsp
Leavening agent

1 tsp
Vanilla sugar

10 g
Peppers red hot chilli
Ginger

0.5 tsp

Cooking

Grind almonds

add to chopped almonds pepper, ginger (I repeat: the ingredients in the original recipe are not included, but just my taste preferences. So, you can do without them)

sugar

and milk. Rubs.

Mix eggs with sugar and

well whisk.

Add to this mass of soft butter and

beat again.

In the sifted flour stir the vanilla and baking powder. Introduced into the liquid mass.

Knead soft, elastic dough. It is very fragile, so be careful with it.

Roll out the dough in a layer about 4 mm. Cut with cookie cutter or large glass mugs and a little less (a glass).

Measure out the desired amount of jam and

grease a large mug. About half a teaspoon on a circle.

Put half a teaspoon of nut filling in the middle.

Cover with a circle of smaller diameter, slightly pressed. In principle, the cookie is already possible to lay out on a baking tray lined food paper, ideally, that's "Rigoletto" and looks.