Description
Such an influx of pumpkin recipes on the website, probably, was not. Another delicious pumpkin soup.
Ingredients
-
Pumpkin
300 g
-
Potatoes
300 g
-
Onion
1 piece
-
Garlic
1 tooth
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Butter
2 Tbsp
-
Ginger
1 tsp
-
Dry white wine
100 ml
-
Cream
100 ml
-
Nutmeg
0.5 tsp
-
Black pepper
-
Salt
-
Broth
1 l
Cooking
Pumpkin peel and seeds, flesh cut into cubes. Peel the potatoes and also cut into cubes.
Onions and garlic peel, chop and fry in butter for 2-3 minutes.
Put the potatoes and pumpkin, browned.
Pour the wine, broth, add ginger, cook for 25 minutes.
From the soup to make a puree. After the pumpkin I painted a plastic bowl from the mixer, Porirua only in the pan. Season with salt, pepper, nutmeg. Add cream, cook another 3 minutes. When serving, garnish with sour cream.
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