Description
Childhood is just amazing time.. the time when the tale hiding behind the door, you only need to reach out and let her into the room.. and then, for sure.. suddenly the clouds start dancing.. and a grasshopper would play the violin.. and maybe DAY JAM arrive suddenly a magician in a blue helicopter.. happy BIRTHDAY to congratulate, and probably will leave a gift of a CAKE ... and since the birthday boy is three years old, the cakes should be airy and crumbly from wheat and oat flour.. and cream like the light airy cloud of delicate baby.. as a treat from apples and cream.. when I was a kid, every birthday was bright and memorable.. I was surrounded by a huge number of friends.. the air was riddled with careless infinite joy.. happiness.. and like any kid, I loved cartoons and fairy tales.. and like Carlson, birthday we called a DAY JAM..
Ingredients
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Cream
200 ml
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Lemon
-
Apple
1 kg
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Water
1 cup
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Syrup coconut
2 Tbsp
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Vanilla sugar
20 g
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Leavening agent
10 g
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Flour
0.5 cup
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Sugar
70 g
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Chicken egg
3 piece
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Oat flour
1 cup
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Butter
100 g
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Powdered sugar
-
Thickener for cream
10 g
Cooking
First, start preparing the cream: apples peeled and seeds and RUB on a coarse grater
To the grated apples, add vanilla sugar, water and lemon juice, mix everything together and put the pot, closing the lid, on a medium heat... cook, stirring occasionally, until apples are very soft (the cooking time depends on the variety of apples)
While the apples simmered, prepare the cake: sugar and vanilla rubs with oil
Add eggs
Gradually enter the sifted baking powder and oatmeal and wheat flour
The shape of the circular cover with baking paper, grease with butter, spread the dough, level and bake for 25 minutes at 180*C (the readiness check with a match)
While the cake is cooked, prepare the cream: cream with a thickener whisk until steady peaks stewed apples turn into a puree in a blender or processor mix the Apple puree and whipped cream
Gradually add the powdered sugar to taste
You can cook candies to decorate the cake: in a food processor grind dried apricots + 2 tbsp heavy cream + chocolate glaze (milk+cocoa+Rast plenny chocolate) in the form of a candy drop spread white chocolate mixture on top of apricots and chocolate, sent candy in the fridge
The cake needs to cool a little, cut it into three parts horizontally.. the upper part of the crust turn into crumbs with your hands or with a knife
Collect the cake: put the first cake on a dish, grease with cream
Crushed chips (top layer) mix the cream and spread evenly
Another cake evenly cover the cake with cream
Sides of cake decorate with coconut sprinkle top of pastry balls, chocolate drops
You can make a congratulatory inscription beloved birthday and decorate a cake with candy
Find a candle that symbolizes a certain stage, which is passed by the birthday boy
Cut the cake pieces. pour tea and..
Call friends
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