Description
These sandwiches are quick to make, they are delicious. Good to cook for tea, when came the guests, to take to the outdoors, and just for Breakfast or snack.
Ingredients
-
Butter
200 g
-
Canned fish
1 can
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Onion
1 piece
Cooking
Take one jar of canned fish, it can be saury, horse mackerel or mackerel in oil. Put the fish in a bowl and mash it with a fork. Add the softened butter. Again mash well until smooth.
Onions clear and finely chop. Pour into a mass mixed.
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