Tomatoes cut into cubes.

And a pickle as well.

Eggs boil and chop the pieces too. Cheese grate on a fine grater.

Honey gets from banks and slightly washed with water to remove the viscous brine. Take a bowl or a La carte salad bowls, lay out all ingredients for our salads in bowl in a chaotic manner - but don't stir!!!! You can prisolit and priporoshit greens (optional), I put this time a piece of leaf of Chinese cabbage. And put into the fridge for about an hour or so so salad has time to cool, but did not have time to sovetnitsa. Just before serving, take out of the refrigerator and put a spoonful of mayonnaise to each serving, but again, not stirring, everyone should mix it in his Kremenki. To make it convenient to mix it up, no need to put the salad to the mountain, to leave the space. Salad makes a cool, crisp, and eaten in a matter of seconds. Bon appetit!!!