Description
A bit of an unusual recipe for fruitcake on the lemonade. The pictures seemed boring, so not going to put it here, but look how fast cupcake disappears... and decided – let it be.
Ingredients
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Chicken egg
4 piece
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Butter
150 ml
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Lemonade
150 ml
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Sugar
150 g
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Flour
2.5 cup
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Soda
0.75 tsp
Cooking
Mix eggs, butter, sugar, flour and soda.
Add the lemonade and mix well. Tasty if add some chopped candied fruit, but I was asked this time just the cake, without any additives. Form grease with oil, pour the dough (it's liquid), put in preheated oven and bake approximately 1 hour (at 180 ºC). Bon appetit!
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