Description

Lemongrass
It turns out the cake with a delicate pastry, crumbly... With a delicious lemon filling and very healthy (Vit. "C")-to strengthen the immune system now , in the autumn, so by the way...

Ingredients

  • Margarine

    200 g

  • Chicken egg

    2 piece

  • Sugar

    0.5 piece

  • Vanilla

  • Leavening agent

    0.5 tsp

  • Flour

    2 piece

  • Lemon

    2 piece

  • Sugar

    0.5 cup

Cooking

step-0
Beat eggs with sugar. Mix with the margarine, add the flour, baking powder (or 1/2 tsp. of baking soda, to extinguish), vanilla. To prepare the dough and remove for 30 minutes in the refrigerator.
step-1
step-2
step-3
Lemons dipped in boiling water for 3-5 minutes to remove the bitterness of the peel. To scroll in a meat grinder (don't forget to release from the bones, if any). 2/3 of the dough put in the form ( pre-greased with butter and sprinkled with flour), the bumpers have a test to do higher. Put scrolled lemon, sprinkle it with sugar. Bend the sides as shown in the pictures. Pie cover with rest of dough.
step-4
step-5
Prick with a fork and place in preheated oven. Bake at 200 deg. not yet browned.
step-6
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