Description
Just yum... Fish turns diet, but very tasty. Try it, you will not regret.
Ingredients
-
Fish fillets
500 g
-
Onion
1 piece
-
Apple juice
0.75 cup
-
Tomato
3 piece
-
Honey
1 tsp
-
Salt
-
Black pepper
-
Parsley
Cooking
Cut onion finely and fry on low heat until soft.
Add the tomatoes, honey, herbs and fry a little.
Add the juice and stew 5 minutes. Remove from heat and allow to stand for 10 minutes.
Preheat the oven to 190C. Put half of the sauce on the bottom of the form in which we bake.
To cook the fish: wash, dry, season with salt and pepper, sprinkle with lemon juice. Put in the sauce.
Put the remaining sauce, cover with foil and place in the oven for 20-25 minutes. All!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.