Description
How to cook pastroma, we already know you can now prepare delicious salads.
Ingredients
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Chicken fillet
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Mushrooms
250 g
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Carrots
1 piece
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Tomato
1 piece
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Lettuce
1 coup
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Green onions
1 coup
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Mayonnaise
2 Tbsp
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Sour cream
2 Tbsp
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Spices
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Vegetable oil
Cooking
Recently did Pastora [url=http://www.pova renok.ru/recipes/sho w/34351/] Pastrami Turkey breast[/url]. Done again, I decided to make a salad.
All done by eye. Half pastory put in a salad.
Wash the mushrooms, chop in the beginning just under the lid without oil to put out (to release the liquid), after vegetable oil to fry.
Separately, fry the thinly sliced carrots (slice all the vegetables with pieces of the same shape).
To place them in a bowl (chopped pastroma, mushrooms, carrots - roasted), chopped green onion, tomato.
Lettuce leaves to cut, fill with mayonnaise+sour cream (1:1) dressing. Accordingly, spices to taste, added a little more curry blends. To give the salad a little brew. Was a very tasty salad.
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