Description
Again I lean dish. Tender chicken, green onions, diversify the menu for those who are fasting. Let's start...
Ingredients
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Beans
300 g
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Green onions
4 piece
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Garlic
2 tooth
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Potato starch
2 Tbsp
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Flour
2 Tbsp
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Dill
1 pinch
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Black pepper
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Salt
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Sunflower oil
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Bread crumbs
Cooking
Boil the beans until tender and place in a colander.
When the moisture of the glass, skip the beans in the grinder
Add salt, black pepper, dill. Add the flour, starch and chopped onions. Salt.
Stir thoroughly "ground". With wet hands form patties, coat them in breadcrumbs and spread in a preheated pan with oil. Fry on both sides until Golden brown.
Served with vegetables. Bon appetit! Thank you for your attention!
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