For sponge cake: used the recipe xsenia, thank you :-) Prepare the biscuit! For this the eggs with the sugar to grind, the flour, cocoa and starch, mix, add to the eggs, and then soft butter. Mix well and bake in the form of 30-35 minutes at 200 degrees. As the cake I have left from the previous cooking, the baking process I'm not sealed but as he came out Baked, now cooled and sliced into stripes In the pictures - like bread to me )))

Now open the pineapple juice and pour gelatin, let it swell

Yogurt is poured into a container, back to it the sour cream, I have sweetened with powdered sugar. Mixer all mix well

Gelatin is swollen in the microwave it for 1 minute or heat in a fire, but do not boil... only to melt... cool and yogurt... mix well.. Now collect! I took a large salad bowl, made the film... at the bottom a little bisquitik

... then ananikov..

.. again biscuit

... and the rest of the pineapple I also Packed cookies (also remnants), so that the flat bottom was

.. and fill with yogurt zalivochka