Description
Girls and boys! This cake I took from a magazine GROCERY store :) yummy incredible!!! All the advice!
Ingredients
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300 g
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150 g
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250 g
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300 g
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600 ml
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600 g
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1 cup
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5 tsp
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Cooking
the oven heated to 180*C wafers crushed finely or smash by hand (I broke the combine)
melt butter and add in the waffle mix
put into a form and bake the cake enough to put in the oven for 10-15 minutes, then cool completely
cheese+sugar+yoghurt (you can add anilinctus) beat
gelatin to dissolve in a small amount of water
when gelatin is ready, pour the cream into it to heat to dissolve and pass through a sieve to avoid lumps
the blueberry mash in the butter then add 1/3 of the gelatin and stir
pour remaining gelatin into cottage cheese mix
on cooled crust spread the cheese mass
cottage cheese blueberry a lot
blueberry stuffing gently to dissolve at the surface of the cake with a thin object, giving marbling by mixing curd and blueberry flowers, That's all!!! Put 4-5 hours in the fridge to harden!
Come! Will you buy me one. Very tasty!!!
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