Description
Recipe Swedish-Italian Coca Paolo Roberto. Toasted bread with mozzarella is perfect for a hearty Breakfast.
Ingredients
-
Bread
8 piece
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Chicken egg
3 piece
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Milk
0.5 Tbsp
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Black pepper
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Mozzarella
125 g
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Flour
60 g
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Vegetable oil
Cooking
Recipe taken from the book "Mina fastrars mat"
Beat the eggs, milk, salt and pepper.
Cut mozzarella into 4 slices thickness 2 see Put the cheese in the middle of each slice of bread. Cover with remaining 4 slices of bread and slightly press with hand.
Roll the sandwich in the flour.
Then in egg mixture and lay in heated frying pan.
Fry a couple minutes on each side (so that the cheese started to melt). Cut the sandwich down the middle to make a triangle and serve.
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