Description
This is a simple and delicious dish prepared by my grandmother Maria. Try it, delicious!
Ingredients
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Cooking
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Potatoes RUB on a grater or in a food processor
Then the mass drain in the cheesecloth and squeeze the liquid (starch)
The mass should remain a little liquid
Add pepper, salt, 2 eggs, knead
Make the filling: in curd add the egg, green onions, knead
On hand put the potato mixture on it - stuffing
Until Golden brown. The pancakes darken slightly, so the potatoes are already old
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