Description
If, after reading the recipe, you will think that there is a similarity with the grated pie, after tasting these thoughts will vanish completely. Hot tea it has no competitors!
Ingredients
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Flour
320 g
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Powdered sugar
200 g
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Butter
200 g
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Oat flakes
70 g
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Apple
4 piece
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Sugar
70 g
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Water
300 ml
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Starch
3 tsp
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Vanilla
0.25 tsp
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Lemon
1 piece
Cooking
For the dough, grind the oats, add the melted butter, icing sugar and flour and knead the dough. More precisely, we should be not the dough itself, and crumbs.
Spread 2/3 of the dough in a detachable form for baking (I have 24cm), forming the sides somewhere in the 3-4 cm And put the form in the cold.
For the filling apples peel and cut into cubes. Pour lemon juice so they don't turn black
Mix water, sugar, vanilla and starch. Bring to a boil and slightly cook until a thick cream. We will jelly.
Mix the apples with the jelly. Get the form from the refrigerator. Spread the filling on the dough.
From top to distribute the remaining crumbs of dough that does not remain open. Bake at 180 C for 50-60 minutes, until it will turn brown.
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