Description

Ear Tartar in the pot
The city option is very delicious soup, which can also be submitted and as a main dish.

Ingredients

  • Bay leaf

    4 piece

  • Black pepper

  • Salt

  • Cream

    600 ml

  • Water

    12 Tbsp

  • Fish

    2 piece

  • Potatoes

    4 piece

  • Greens

Cooking

step-0
Prepared the necessary products.
step-1
Potatoes cut thin slices, put a layer in earthen pots. Salt, pepper.
step-2
To gut the fish, remove the fins, to cut into fillets. Cut into slices, put a layer in the pot. Season with salt and pepper.
step-3
Onion cut into thin rings, put half in pots.
step-4
Repeat all the layers.
step-5
step-6
step-7
The last layer should be potatoes.
step-8
Put the Bay leaf in each pot, add 3 tablespoons of water, pour abundant cream.
step-9
Cook in the oven at 200-250*C to boiling. Then reduce the temperature to 150*C and cook until tender (check potatoes).
step-10
When serving, sprinkle with melkorublenoy greens.
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