Strawberry puff pastries

Description

And another recipe of strawberry dessert. This is a recipe of Alexander Seleznev.

Ingredients

Puff pastry

1 pack
Egg white

1 piece
Sugar

190 g
Coconut shavings

150 g
Gelatin

18 g
Strawberry

700 g
Lemon

1 piece
Yogurt

300 g
Cream

500 ml

Cooking

Roll the dough into 2 rectangle, brush with protein, sprinkle with sugar and coconut. I replaced the chips with sesame seeds.

Bake cakes 15 minutes at 200 degrees.

Prepare the cream. Soak in a small amount of water 12 g of gelatin. Shall cut cubes 150 g of berries.

The rest of the berry purée with 60 g of sugar, juice and zest of lemon. Gelatin to dissolve and add to strawberry puree.

I used cream instead of the yogurt here is a French cheese. Mix the yogurt (or cottage cheese), coconut (optional) and sugar. Dissolve the remaining gelatin and mix with yogurt.

Cream whip.

Half of the cream add in the strawberry puree.

The second half of cream, add to yogurt cream.

At first Korzh put the strawberry cream and sprinkle with half of the sliced berries.

Spread yogurt cream and sprinkle with remaining berries.

Cover with the second cake and refrigerate for 3 hours.

The frozen cake cut into portions and garnish with whipped cream and whole strawberries.

[url=http://www.povarenok.ru/images/users/10_07_11/446316.jpg][img]http://www.povarenok.ru/images/users/10_07_11/small/446316.jpg[/img][/url] If you still have fresh strawberries, I advise you to enjoy this easy to prepare and very tasty dessert!

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