Description

Biscuit roulade with berries
The recipe for this dish was posted on the website in 2008 by user DOKTOR called "biscuit Roulade with fresh berries", and is illustrated with me in the framework of "Coloring".

Ingredients

  • Chicken egg

    4 piece

  • Sugar

    0.5 cup

  • Flour

    1 cup

  • Soda

    0.5 tsp

  • Vinegar

  • Cheese

    200 g

  • Berry

    150 g

  • Powdered sugar

    0.5 cup

  • Vanilla

Cooking

step-0
Prepare products to the test.
step-1
To the eggs add sugar. Beat until fluffy mass. Add soda, slaked with vinegar, flour.
step-2
Mix well.
step-3
Protiven grease or lay a paper. Pour the batter, flatten.
step-4
Bake until ready at a temperature of 180-200 degrees, 12-15 minutes Ready cake cover with a damp towel and flip the pan on a towel, twist it, give 5 minutes to stand.
step-5
For the filling I had frozen berries. Can and fresh. Number of took taste, about 100-150 gr.
step-6
Cheese add powders, berry and vanilla. Stir.
step-7
On cooled cake spread the filling.
step-8
And turn the roll.
step-9
Decorate as desired. !!! Enjoy your tea!!!
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