Description
Thanks to the recipe of turmeric, the chicken buying a solar color. With a minimum of spices - the maximum benefit and taste! I baked chicken legs in the package in the oven and roasted-stewed on a frying pan, both are great! Choose what you like best!
Ingredients
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Cooking
Chicken legs wash and dry well. I remove excess fat. Folded in the package for baking or in a convenient container.
Mix spices with oil and carefully RUB the mixture to the chicken.
Leave the chicken marinate a bit. Preheat the oven to 200°. Or heat in a pan the right oil.
Send a chicken in the oven for about 40 minutes. Or fry in a pan skin down until Golden brown, flip, fry other side, cover, reduce the heat and simmer until tender.
Cut off the top of the oven bag and serve chicken legs cooked in the oven.
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