Orange cupcakes with coconut

Description

Miraculously I have lying around in the fridge 2 orange. I thought, thought and decided to bake cupcakes. Looked at what was available again and started cooking. The result was a wonderful tasty pastries. I recommend to try.

Ingredients

Flour

225 g
Sugar

200 g
Milk

250 ml
Chicken egg

2 piece
Leavening agent

1 tsp
Coconut shavings

40 g
Orange

1 piece

Cooking

Whisk eggs with sugar until white. For this I used the food processor.

Mix in a bowl the mixture with sour milk (kefir). Add flour, baking powder and coconut flakes. Mix well.

Orange zest grate. Orange clean and free from film, cut and share with hands into small pieces.

Add the pieces along with the zest to the batter and mix well. I love different cookie cutters and I tried some of the orange slices to put on the bottom of some molds (you can not do this, as the cupcakes are ready, these pieces are not visible).