Description
The fish love all the perhaps! It is certainly delicious! And useful, no doubt! Easy let's do lunch! Dear friends, I want to share, and maybe this variant will be useful. Everything will be so we have a natural! Efforts will be spent very minimally! Can not come off, the fish in its own juice!
Ingredients
-
Fish fillets
250 g
-
Carrots
-
Onion
1 piece
-
Butter
25 g
-
Spices
Cooking
Products. In this recipe we will need another bag for baking
Onion cut into half rings, carrot grate on a coarse grater
At the bottom of the oven bag to put half of the carrots with onions
Rinse fish, Pat dry, season with salt and pepper, put in a package to carrot with the onion (sliced fish do as you wish, I have a small pileski, I have them on two pieces cut)
Next to the fish lay out the remaining part of carrots with onions and put the butter pieces to distribute.
To seal the package by using the special tools (or just tie). Not very tight, be sure to leave space for vicodine air!
Lower the package in boiling water (water till about half the pan).
Reduce the heat and cook for 20-25 minutes (I cover with a lid, can do without it, but then the fish will need a little twist..)
The fish is ready.
On a garnish submit mashed potatoes or boiled rice.
Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.