Description

Meat ball
This bowl is a full meal for meat lovers))) of course He will have to taste and girls and kiddies, I mean that the dish is very hearty. You can do without the side dish as the vegetable and filling it perfectly complements the juicy meat.

Ingredients

  • Pork

    200 g

  • Bacon

    200 g

  • Tomato

    1 piece

  • Pepper

    0.5 piece

  • Onion

    1 piece

  • Dutch cheese

    50 g

  • Sour cream

    100 g

  • Adjika

    2 Tbsp

  • Salt

    1 tsp

Cooking

step-0
Prepare the ingredients:
step-1
Meat cut, beat, pepper and salt.
step-2
Mix sour cream and adjika. Marinate in this mixture of meat and send it in the fridge for 30 min.
step-3
Ball our we'll tie a string, then choose a convenient container and add the strings that way...
step-4
Bacon cut into thin slices and vystelim him a plate what would be the edge of hanging.
step-5
Meat along with the marinade is also spread on top of bacon. Cut the pepper into small pieces, lightly salt it and put in the bowl.
step-6
Sprinkle with cheese, cut the onions into rings and spread on top.
step-7
Sprinkle green onions...
step-8
Cut the tomatoes rings and also put.
step-9
Sprinkle everything with grated cheese.
step-10
Cover with meat and bacon which hung from the plates forming a ball and tied with strings.
step-11
Turn from the plate on the foil.
step-12
Formed from the foil pouch and send it in a preheated oven at 180 degrees for 30 minutes. Then reveal the bag, what would brown the bacon (this to make sure, as the vegetables will let the juice, we need to evaporate).
step-13
Get ready meat, slightly cooled and remove the skin.
step-14
Here's razrezik))) Bon appetit)))
step-15
The ingredients can zoom in and cook one large or two small.
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