Description

Beef with wine and coffee
Stunning chic restaurant dish that is prepared in minutes. Romantic evening is provided to you for 30 minutes. Invite all to the table!

Ingredients

  • Beef

    300 g

  • Tomatoes in own juice

    200 g

  • Semi-dry red wine

    50 ml

  • Cream

    50 ml

  • Flour

    1 tsp

  • Instant coffee

    1 tsp

  • Dill

  • Sugar

    1 tsp

  • Spices

  • Figure

    1 pack

  • Butter

    50 g

Cooking

step-0
In salted boiling water, drop the package with the rice and cook as directed on package. Cut the meat into small steaks.
step-1
In a little olive oil to fry the meat on both sides over high heat 2 min. on each side. Cooked meat on a platter, season with salt and pepper.
step-2
In a clean pan to put a piece of butter. Send him tomatoes in juice (I peeled and chopped into pieces) and wine. Saute 5 minutes over medium heat.
step-3
In a cream add the flour and whisk to avoid lumps. In 100 ml of boiling water brew 1 tsp of instant coffee. Coffee add to the tomatoes
step-4
Add cream, flour, finely chopped dill, add salt and sugar, mix everything. Allow to boil, put the meat to the sauce and simmer on slow fire for 10 minutes. Cooked meat served with rice.
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