Description

Potato gratin in a pan
Finally came home from work beloved husband and children shifted to him, and I ran to the kitchen to cook something delicious for dinner. With pleasure I offer you potato casserole-pizza is a very rich dish that easy to prepare. Cooked very quickly and eaten even quicker!! :)

Ingredients

  • Potatoes

    3 piece

  • Chicken egg

    1 piece

  • Flour

    1 Tbsp

  • Garlic

    2 tooth

  • Onion

    1 piece

  • Pepper

    1 piece

  • Sausages

    2 piece

  • Sour cream

    1 Tbsp

  • Mustard

    0.5 tsp

  • Cherry tomatoes

    3 piece

  • Cheese

    100 g

Cooking

step-0
Despite such a large number of ingredients, the dish is prepared pretty quickly. First, brush bow, Nachinaem half-rings. Chop bell pepper and lightly fry in a pan in vegetable oil
step-1
While frying the vegetables, cut sausage rings...
step-2
... and fry with the vegetables for a few minutes.
step-3
Peel potatoes and grate on a coarse grater. Add the egg, flour, chopped garlic, salt and pepper to taste. In a hot frying pan we spread our potato dough and fry on one side until Golden brown
step-4
While roasting the basis for our dish, mix sour cream with Dijon mustard. From me this time it was not, therefore, mustard beans replaced the usual. The taste is not affected - just didn't see her. With Dijon taste better
step-5
Grate cheese
step-6
Cut tomatoes slices
step-7
It's time to turn our "pancake". Here it is ruddy!
step-8
And a little further diminish the fire and act quickly lubricated the potato "pancake" mustard sour cream...
step-9
Spread the filling out of the peppers, onions and sausage...
step-10
Top mugs of tomatoes...
step-11
... Cheese. Cover the pan tightly with a lid and wait when the cheese is completely melted
step-12
Voila! Our casserole-pizza is ready!!!
step-13
Delicious while it's hot!!!
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