Description
A quick, easy dish of chicken breast in breadcrumbs original - coconut gives the chicken a nice interesting flavor. Recipe found in a magazine Prochno in November 2009.
Ingredients
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3 piece
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1 Tbsp
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0.25 cup
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0.25 cup
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2 Tbsp
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1 piece
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Cooking
In a bowl, combine salt, pepper, paprika. Add the egg and water and whisk.
In another bowl, mix breadcrumbs and coconut flakes.
Chicken fillet cut into small pieces.
Dip chicken in egg mixture, then into the plate of breadcrumbs that it was evenly distributed in pieces. Cover with parchment paper a baking sheet (or grease), put the chicken pieces, bake in a preheated 190 degree oven for 25 minutes until Golden brown.
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