Well, almost a cake "Kiev"

Description

Awesome delicious cake. Always goes on "hurrah". One "but": every cake in the oven to dry at 100 degrees for 6 -8 hours.

Ingredients

Chicken egg

10 piece
Sugar

3 cup
Nuts

2 cup
Potato starch

2 Tbsp
Butter

600 g
Cocoa powder

1 pack
Salt

0.2 tsp
Milk

0.66 cup

Cooking

Proteins separated from the yolks.

Beat in kuruluu foam from a glass of sugar. Into the beaten egg whites add the chopped nuts mixed with a tablespoon of starch.

Baking pan cover with foil.

Spread proteins.

Flatten.

Put in the oven. I have an electric, so I put on 100 degrees, bottom heating plus fan. The cake is baked for 6-8 hours. The finished cake looks like this.

Similarly prepare the second cake. CREAM: 10 egg yolks whisk white with stakana sugar. The milk is heated to boiling and mix with cocoa. Cool slightly and add the beaten egg yolks. Boil in water bath for 20 minutes, stirring constantly. Cool. Add 600 g of softened butter and whip. Smeared cakes.