Description
Unsightly appearance, but cake is VERY DELICIOUS !
Ingredients
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Dark chocolate
100 g
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Flour
200 g
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Leavening agent
1 pack
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Cinnamon
1 tsp
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Vanilla sugar
1 pack
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Cardamom
0.5 tsp
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Coriander
-
Salt
0.5 tsp
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Forest nuts
150 g
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Pumpkin seeds
50 g
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Pumpkin
350 g
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Chicken egg
5 piece
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Margarine
150 g
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Sugar
230 g
Cooking
Chocolate to grate, mix with flour, baking powder, cinnamon, vanilla sugar, cardamom, coriander, salt. Add the hazelnuts and sunflower seeds.
Pumpkin to grate on cucumbers. Margarine vzbit with sugar and egg yolks, combine with pumpkin and flour mixture, mix well.
Turn the oven on 180*. Beat the whites with the pinch of salt until foamy, gradually stir into the dough.
Form grease with oil, sprinkle with flour (I put instead of almond flour), pour the batter into the pan, bake 50-55 minutes at 180*. Readiness check splinter.
The cake can be decorated as desired. In my opinion, he is so good - crumbly and very flavorful!
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