Description
Finally finished a huge cancer and it is possible to cook sweet! Honey gingerbread with ginger, strawberry jam, sugar glaze. For the contest "world of animals"
Ingredients
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3 Tbsp
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0.5 pack
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1 tsp
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2 cup
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1 piece
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2 Tbsp
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100 ml
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Cooking
In a saucepan put butter, sugar, honey and begin to warm on low heat
When the mass is warmed, remove from heat and add to the egg, ginger, sour cream and flour
Roll out the dough and cut with a knife the figure of a lion
That's such a nice figure
Cut out the head and putting on the jam
Put into the oven and bake for about 30 minutes on medium heat
While the cub was baked, I prepared the frosting. Sugar with water and dye ovarium until thick, then cooled in cold water. The icing turns thick and shiny
Ready-made gingerbread dipped in the glaze on both sides and put on the grill to glaze evenly frozen
Now we can start to paint with melted chocolate.Eyes and claws draw cream
Here's a handsome turned out!
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