Description
Don't know whether there is a cupcake on the website, if that - a thousand apologies.
Ingredients
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Apple
2 piece
-
Sugar
1 cup
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Chicken egg
4 piece
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Butter
200 g
-
Milk
100 g
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Flour
3 cup
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Leavening agent
1 pack
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Raisins
100 g
-
Powdered sugar
Cooking
Apples peel, cut into slices and sent to the pan, covered with sugar.
Karamelizuem until Golden brown. Leave to cool. Soak the raisins.
Whisk the eggs with the sugar until frothy.
Then add milk and melted butter. Again, all good whisk. Sift the flour together with the baking powder and one glass add to the batter.
Vmese then pre-soaked and dried raisins.
Spread in the form greased with butter. Attention, the form should be quite big, because our cake rises quite high.
And spread on top of apples. Imbedded they do not, they will sink to the desired depth.
Well, what we've got.
Sprinkle the top with powdered sugar, and all you can eat!
Enjoy your tea!
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