Description
All lovers of sweet and starchy foods are invited to share our bliss))) Tell about the taste, I think not, you need to take to cook!
Ingredients
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0.5 pack
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1 tsp
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100 ml
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250 g
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30 g
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1 piece
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100 g
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2 tsp
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100 g
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100 g
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Cooking
Yeast, sugar and milk (warm) mix, add a couple of tablespoons of flour and put in a warm place for 15 minutes.
Then add egg (at room temperature) and melted butter. Knead, gradually introducing flour.
Grease the dough and utensils with vegetable oil and put in a warm place for 40 minutes. The dough for this time will increase twice.
Mix sugar and cinnamon. Roll out the dough into a bundle, 2 cm in diameter and cut into medium-sized pieces. Coat each piece in cinnamon-sugar mixture and put into the form.
Melted butter mixed with brown sugar and pour our dough.
Allow to stand for ten minutes and put into the oven, preheated to 180*. Minutes 25-30. Take out and give a little stand in the form.
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