Description

Lobio
My favorite.... Very often it is cooked.. And those who have not tried it, highly recommend. Long brewed but tasty :)

Ingredients

  • Beans

  • Onion

    1 piece

  • Walnuts

  • Garlic

    5 tooth

  • Savory

  • Chili

    1 piece

  • Vinegar

    1 Tbsp

  • Vegetable oil

  • Cilantro

    1 coup

  • Bay leaf

    2 piece

  • Salt

Cooking

step-0
Take away the beans and cook with the Bay leaf
step-1
Already cooked lobio (liquid should cover beans) put the chopped nuts, garlic, savory(kondari). Put the pepper, sliced coriander, vinegar and salt
step-2
Refried onions in vegetable oil is also allowed there... All good to suppress the flea market (if lazy, it can be a hand blender but it's too small and not nice)and how boil - ready....
step-3
Well, the finished dish we usually have popout with any pickles and a dining area greens... Priatnogo appetite to all!!!!!!!!
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