Description
Pasta is always delicious and satisfying. Full lunch or dinner. Help yourself and cook on health.
Ingredients
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Pasta
400 g
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Chicken breast
2 piece
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Sundried tomatoes
150 g
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Basil
1 piece
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Sunflower oil
1.5 Tbsp
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Sunflower oil
1.5 Tbsp
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Butter
1 Tbsp
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Garlic
5 tooth
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Cream
2 cup
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Parmesan
0.5 cup
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Salt
0.5 tsp
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Black pepper
0.25 tsp
Cooking
Cooking pasta: Boil pasta in a large saucepan in salted water until cooked according the instructions on the package. Drain and set aside. Prepare the sauce. Oleina heat the oil in a large saucepan or skillet over medium heat. Add butter.
Add the garlic and sauté 1-2 minutes, stirring, until fragrant.
Add the flour and sauté for 1 minute, stirring constantly. Slowly add cream, whisking to combine until a homogeneous mass.
Continue stirring until the mixture thickens. Add Parmesan cheese, salt and pepper, and stir until the cheese melts. Reduce the heat to low, and cook for another 1-2 minutes.
They pour oil on a frying pan and fry the pieces of chicken on high heat, literally 5 - 7 minutes. Add salt to taste.
Once the sauce and pasta are cooked, combine them with the chopped chicken breast, sun-dried tomatoes and stir evenly. Serve immediately. Optionally, sprinkle with fresh Basil.
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