Description
This most delicate and most delicious pie reminds me of my sister - she cooks it the best!
Ingredients
-
Sour cream
400 g
-
Chicken egg
4 piece
-
Flour
2 cup
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Sugar
2.5 cup
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Margarine
200 g
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Leavening agent
0.5 tsp
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Cheese
0.5 kg
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Apple
1 kg
Cooking
Prepare all the ingredients and let's get started! )))
Separate the yolks from the whites. 3 egg yolks placed in a separate Cup, and 1 egg yolk leave for the cottage cheese.
Put the whites in a separate bowl.
3 yolks of eggs with 1 Cup sugar.
To behold such a condition.
Then add the softened margarine and mix well.
Gradually add flour and baking powder.
Knead quite thick dough, at the end of vmese the cream.
Roll the dough into a ball and chill for 30 minutes.
Apples clear from the seeds and cut into slices.
Beat the whites in a porous foam, gradually add 1 Cup sugar.
Beat egg whites so that didn't fall from a spoon ))).
Grease the baking sheet with oil and spread the dough on the dough - cheese, mixed directly before laying on the dough with 1 yolk and 1/2 Cup sugar.
Spread on top of apples and bake 10 minutes at 180-200 degrees in a preheated oven.
Remove from the oven and brush with beaten protein.
Put back in oven and bake another 20-30 minutes until Golden brown at a temperature of 120 degrees. The cake is ready!
Bon appetit!
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