Description
Delicious Italian cookie with dried fruits and nuts.
Ingredients
-
Flour
250 g
-
Sugar
250 g
-
Chicken egg
3 piece
-
Leavening agent
1.5 tsp
-
Dried apricots
100 g
-
Prunes
50 g
-
Nuts
100 g
-
Lemon peel
Cooking
Sift flour, mix with sugar, baking powder. One by one add the eggs, knead the dough.
Grind in a blender apricots, prunes and lemon zest. Finely chop nuts. Add all to the dough and mix.
Divide the dough into 6 pieces. From each to make a sausage with a thickness of 3 cm. Spread out on greased baking sheet. Bake at temp-re 180 gr 30 minutes.
Remove, cool slightly, the oven does not turn off. Cut into slices 1 cm thick and put back in the oven for 8 minutes. Flip and dry for another 5 minutes. Cool on a wire rack.
[b]enjoy your tea![/b] [url=http://www.povarenok.ru/images/users/04_02_10/269915.jpg][img]http://www.povarenok.ru/images/users/04_02_10/small/269915.jpg[/img][/url]
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.