Description
This unusual appetizer is quite suitable for the festive table. Much of its flavor depends on the quality and freshness of the liver. Choose the best. At the festival all should be the best!
Ingredients
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Cod liver oil
1 can
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Butter
50 g
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Onion
1 piece
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Walnuts
50 g
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Chicken egg
4 piece
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Cheese
100 g
Cooking
Cod liver oil mash with a fork.
Grate the eggs on a fine grater. Add the chopped onions and soft butter.
Walnuts chop and fry in a dry pan. To add to the total weight.
Grate cheese on a fine grater.
Roll into small balls, roll in cheese and place in refrigerator to solidify. In the pre-holiday rush the time spent on preparation is very valuable, so you balls not to roll... and simply spread on slices of baguette. The quality of sandwiches is no less delicious! You great holidays and Bon appetit!
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