Description
Very tasty cookies with dried apricots.
Ingredients
-
Chicken egg
2 piece
-
Sugar
200 g
-
Honey
1 Tbsp
-
Butter
50 g
-
Leavening agent
2 tsp
-
Flour
400 g
-
Dried apricots
-
Walnuts
-
Honey
3 Tbsp
Cooking
Beat eggs with sugar. Add honey, oil and baking powder, mix well.
Pour into a saucepan and put in a water bath. Heat until until the mixture will increase in 2 times. Remove from heat, slightly cool.
Dried apricots soak in warm water and leave for 30 minutes.
Dried apricots stuffed with quartered walnut.
To the cooled mass add the flour and knead not very steep dough.
From the test blind little flapjack in the center to put the dried apricots.
Form a ball, place on a baking sheet greased with vegetable oil. Put in a preheated 180 degree oven. Bake for 20 minutes.
Biscuits dipped in warm honey.
Then roll in chopped nuts. Bon appetit!
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