A bright salad dressing

Description

So you want bright colors and unusual flavors! After a gray winter, this salad will bring spring into your home! Prepare! Delicious!

Ingredients

Chicken breast

1 piece
Onion

1 piece
Mustard

1 Tbsp
Sunflower oil

3 Tbsp
Lettuce

300 g
Cherry tomatoes

10 piece
Cucumber

0.5 piece
Black olives

10 piece
Corn

100 g
Carrots

0.5 piece
Mayonnaise

3 Tbsp
Ketchup

2 Tbsp
Garlic

1 tooth
Tarragon

1 pinch

Cooking

Sunflower oil, mustard and a pinch of salt beat with a fork. Onion cut into half rings and add it to the ground, stretch your hands.

Breast, cut lengthwise into 3 parts.

Mix meat with marinade and put in the fridge for an hour.

Ready meat to fry in sunflower oil until Golden color. Still hot, slice into thin strips. And not cooling, and immediately cover with foil. Allow to cool.

Salad spread in a deep bowl. The cherry tomatoes cut into quarters. Cucumber into pieces not very big. Olives shall cut into slices. Corn drained. Put all in a bowl, not interfere!

Peel the carrot and shave off her right in the salad. Use the knife to clean the vegetables.

Add the cooled chicken meat. Mix accurately!.

For the dressing, combine the mayonnaise, ketchup, black pepper, salt and garlic, which we squeezed through chesnokodavku. Mix well. Before serving put in the refrigerator.