Description
Beautiful, delicious and simple dish, room for creativity! The time indicates the approximate, subject to making pancakes. All a pleasant appetite!
Ingredients
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Damn
8 piece
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Figure
6 Tbsp
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Onion
0.5 piece
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Eggplant
1 piece
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Vegetable oil
4 Tbsp
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Spices
Cooking
Pancakes to lay out on a sheet of foil.
Top with thin spread of rice, to level.
Onion and eggplant cut into small pieces, put in a pan, add oil, put on medium heat.
To prepare the spices: in a mortar pound the pepper and salt ...
... add the ground Bay leaves and ground coriander.
Prepared spices to add to vegetables, sauté until tender.
Prepared vegetables to put on the rice as in the photo.
Now carefully, using the foil, roll the roulade.
Wrap in foil, place on a baking sheet, place in preheated 220-250 degree oven.
After 15 minutes, remove from the oven and open the foil (you can sprinkle grated cheese) and place in the oven for another 5-10 minutes.
Take out, cut (preferably with a bread knife) and eat... you Can experiment with the toppings!
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