Description
Very tasty cake with apples, prunes and walnuts... just for a fall tea party, when behind a window a rain and a cold wind.
Ingredients
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140 g
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180 g
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2 piece
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200 g
-
100 g
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125 g
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3 Tbsp
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0.5 tsp
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2 piece
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150 g
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1 Tbsp
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Cooking
Prunes pour boiling water for 10 minutes.
Soft butter, beat with sugar.
Add eggs one at a time. Then add soda, flour and pour milk. Add boiling water and stir the dough until smooth.
Add in the dough half of nuts and pour it into the laid paper baking.
Test put the chopped prunes, nuts and lay the slices of apples. Can all this press with hand. Sprinkle with brown sugar and bake in preheated oven at 190 degrees for 45 minutes.
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