Description
Where is the name of honestly, I don't know) the Recipe comes from a good friend, and it is not recognized why so-called)) On the website there are similar recipes, but mine is slightly different, who cares - go!
Ingredients
-
Chicken egg
1 piece
-
Milk
0.5 cup
-
Mushrooms
100 g
-
Minced meat
250 g
-
Drying
15 g
-
Spices
-
Green onions
1 coup
Cooking
Drying soak in very warm milk until they are soft but not falling apart. Leave for 10-25 minutes. My drying stubbornly refused to become soft, and I had to hold it longer))
Egg mix with two tablespoons of milk and lightly whisk.
Then drying spread on a plate and stuffed with meat, mixed with mushroom spawn.
Each drying dip in egg mixture, fry in hot oil.
And you're all set! Spread the finished benderskii on a plate and sprinkle with greens!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.