Description
Late, but still want to congratulate the Chefs on holidays and to dedicate beautiful poetry: no gold, No Royal power, nor the resources that people invented, Simple human happiness I wish You want this year!!!
Ingredients
-
Chicken egg
4 piece
-
Sugar
100 g
-
Flour
85 g
-
Cocoa powder
1 Tbsp
-
Butter
35 g
-
Chocolate milk
100 g
-
Sour cream
0.5 kg
-
The finished dish
175 g
Cooking
For crust: melt butter, cool. Beat the eggs with sugar, add flour, cocoa, butter and 0.5 tsp of baking powder.
Pour into mold and bake at 180 degrees.
The cake to cool and cut into 2 parts.
Products for the mousse.
Chocolate melt in a water bath.
Cool.
Add sour cream and whisk. Add the cream and whisk. Lay one crust in the form with borders. Him to put the chocolate mousse.
Mousse on top of second cake. Put into the refrigerator for 4-6 hours.
When mousse is cooled, remove the sides of the form.
Cover the cake with chocolate icing. I have chocolate + nuts + a piece of butter: all melted. At night put into the refrigerator.
Razrezik.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.