Description
Delicious and hearty piece of tender pancakes delicious and savory fillings - are a great snack and table decoration.
Ingredients
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200 g
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2 piece
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1 piece
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2 piece
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300 g
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Cooking
Prepare the dough and bake pancakes.
Eggs boil, peel and grate on a grater. To them to grate cheese. Add half of the cream cheese and pressed garlic and mix well.
Cut the ham into strips, add the other half of the cream cheese and mix well.
Each of the toppings on the pancake to form a block.
And fold rolls, closing the envelope side. On a platter, alternating the filling.
Fluff cream , sprinkle with green onions or other greenery.
Put the pyramid next to the pancakes, fluff, etc. I have go so: ham with egg - egg ham - egg - ham the Upper hand again to coat with sour cream and sprinkle with greens.
[b]That's all!!![/b] [b]Bon APPETIT!!![/b]
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